BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Headwaters Crafthouse - ECPv6.2.3.2//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Headwaters Crafthouse
X-ORIGINAL-URL:https://headwaterscrafthouse.com
X-WR-CALDESC:Events for Headwaters Crafthouse
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Denver
BEGIN:DAYLIGHT
TZOFFSETFROM:-0700
TZOFFSETTO:-0600
TZNAME:MDT
DTSTART:20230312T090000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0600
TZOFFSETTO:-0700
TZNAME:MST
DTSTART:20231105T080000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20230912T170000
DTEND;TZID=America/Denver:20230912T193000
DTSTAMP:20260530T143458
CREATED:20230911T160025Z
LAST-MODIFIED:20230911T160025Z
UID:4325-1694538000-1694547000@headwaterscrafthouse.com
SUMMARY:Oktoberfest Tap Takeover with Bayern Brewing
DESCRIPTION:🇩🇪Oktoberfest Tap Takeover with Bayern Brewing Tuesday September 12th. 5pm \nJurgen will be Tapping the Bayerns Oktoberfest Firken in Celebration. Come Join the Festivities. \n🌟Taste Catering Food Truck \n  \nFirkin Oktoberfest \nCask conditioned Bayern Oktoberfest is the classic Bavarian Dark Märzen: not too sweet yet malty with a nice hop flavor. This beer is brewed with Pilsener\, Munich and German Dunkel malt. The hops for this special brew come straight from the Hallertau region in northern Bavaria and the finishing hops are Saaz from the Czech Republic. Bayern’s fastest selling seasonal specialty beer\, this beer is not just called Oktoberfest\, it is Oktoberfest beer. It is brewed according to the standards of the Brewers’ Guild of Munich\, which was established in 1815 when they brewed this beer for the first time to celebrate the royal wedding of King Ludwig I and Princess Maria Theresia. \n  \nSt Walter’s Hef \nWalter\, Jurgen’s new dog\, is an old style short haired St. Bernard like the original 19th century Swiss Alpine rescue dogs. With Walter’s heritage in mind\, we reformulated our Hefeweizen to an old style Bavarian Hefeweizen. We are using the original strain of yeast\, the heart and soul of this Bavarian-style beer delicacy. It produces a hint of clove aroma and a pronounced fruity flavor profile. Paired with a moderate amount of Halletauer hops\, this incredibly drinkable beer resembles a true time capsule of Bavarian brewing. Brewed in strict accordance with the Bavarian Law of Purity of 1516. \n  \nDump Truck \nDump Truck Summer Bock is a slight departure from Bayern Brewing´s usual celebration of Bavarian tradition. Though it is brewed using the old-fashioned decoction mash brewing method\, Bayern has created another beer style totally unique in the Northwest. The recipe for this light\, unfiltered\, lager bock beer uses German sauermalt\, organic Montana “Spitz malt”\, Pilsener malt\, plus three hoppings using Hallertauer Perle and the rare Tettnang aroma hops (both imported from Germany). Dump Truck uses a yeast strain\, specially formulated in Germany\, to make this beer a rare experience – like the one Jürgen Knöller\, Master Brewer and President of Bayern Brewing\, had on one of our company rafting trips. He learned (first hand) that a Dump Truck is when the raft flips\, depositing all contents not tied down into the raging river. He thought this would make an excellent name for this beer\, invoking summer fun and the unexpected: like running a Class VI rapid. \n  \nAnniversary Pilsner \nBayern Brewing made its debut in 1987 as\, then and now\, the only German Brewery in the Rocky Mountains and one of the pioneer microbreweries in the country. In 1988\, Bayern produced the only fresh German Pilsener that could be found this side of the Atlantic Ocean. It was a light colored beer with 5% ABV and poured with a beautiful creamy head. For our 35th anniversary\, we created a new beer that resembles everything that took us to where we are today – a Traditional Pilsener Lager\, brewed in strict accordance with the German Law of Purity of 1516. Reformulated for this anniversary\, “Celebration Pilsener” is brewed with hand selected Pilsener malt\, Northern Brewer hops for a noble bitterness and a late addition of Tettnanger and Spalter hops in the brewing process. We promise this new style of Pilsener to be nothing shy of SENSATIONAL! \n. \n. \n. \n  \n. \n  \n. \n  \n. \n#oktoberfest #friday #brewery #craftbeer #laborday #foodtruck #taptakeover #mtbrew #beer #cider #wine #montanalife #drinklocal #yellowstone #visithelenamt #visitmontana #taphouse #beer #helena #daydrinking #foodtruck #tapworks #taproom #crafthouse #brunch #Breakfast #Music #footballseason #Sunday #Mimosas Headwaters Crafthouse Farmers State Bank Bayern Brewing Inc.
URL:https://headwaterscrafthouse.com/event/oktoberfest/
LOCATION:MT
ATTACH;FMTTYPE=image/png:https://headwaterscrafthouse.com/wp-content/uploads/2023/09/travel-instagram-post_20230908_100445_0000.png
ORGANIZER;CN="Headwaters Crafthouse":MAILTO:headwaterscrafthouse@gmail.com
END:VEVENT
END:VCALENDAR